Winsome Prime (The Warwick Houston) Menu
Brunch
BOARD ROOM BRUNCH PLATTER
a bountiful board of your brunch favorites! Butter pecan waffles, candied bacon, sausage, 4 eggs cooked your way, green chili hash, cup of fruit, muffins and croissants Serves 4-5
US$100.00
SHAREABLES
SPINACH DIP
spinach and artichoke served with tortilla chips
US$18.00
CHILI GLAZED GULF SHRIMP
fried crisp and tossed in a chili glaze sauce
US$22.00
KOREAN CAULIFLOWER
sweet and spicy, garnished with toasted sesame seeds, green onions and Japanese aioli
US$13.00
AVOCADO TOAST
smashed avocado atop a toasted crostini sprinkled with everything bagel spice, goat cheese and micro greens, finished with hot honey
US$12.00
THE DIP
spinach and artichoke served with tortilla chips
US$17.00
TWISTED FRIES
tossed in parmesan and garlic
US$18.00
LEMON PEPPER WINGS
fried crisp with a splash of truffle oil
US$17.00
CHARBROILED GULF OYSTERS
topped with a blend of cheeses, seasoned collard greens and garlic butter, served with butter grilled plank bread 6 for
US$24.00
HANDHELDS
WARWICK CHEDDAR BURGER
two fresh chuck patties with smoked cheddar and bourbon caramelized onions on a brioche bun dressed with house sauce, butter lettuce, pickles, and tomatoes, served with dusted house chips
US$18.00
HOT CHICKEN SANDWICH
Nashville style fried chicken with house sauce, pickles, and a super slaw served on a brioche bun served with dusted house chips
US$17.00
ENTREES
SMOKED OXTAIL HASH
pulled smoked oxtail with 2 eggs of your choice resting atop skillet potato hash
US$34.00
GULF SHRIMP & GRITS
chargrilled jumbo shrimp, resting atop pimento cheese grits covered with sriracha garlic butter
US$35.00
LOBSTER BENEDICT
toasted english muffins with poached lobster tails topped with poached eggs and cajun hollandaise sauce side of green chili hash
US$32.00
EGG WHITE FRITTATA
a four egg white frittata prepared with a melody of mushrooms, peppers, cherry tomatoes, basil, and goat cheese
US$18.00
WARWICK FRIED CHICKEN & WAFFLES
butter pecan waffles and crispy fried chicken served with a side of Makers Mark syrup and whipped butter
US$28.00
TRES LECHES FRENCH TOAST
challah French toast drizzled with caramel sauce and topped off with a mezcal whipped cream and powdered sugar
US$20.00
SMOKED RIBS
half rack of hickory smoked spare ribs glazed with a blackberry chipotle barbeque sauce, served with slaw and poblano mac n cheese
US$35.00
HAWAIIAN RIBEYE
14 oz boneless prime bathed for 48 hours in a marinade of pineapple, brown sugar and ginger, sided with herb roasted potatoes and asparagus
US$62.00
SNAPPER ORLEANS
blackened snapper filet with our andouille jambalaya risotto finished with lump crab meat and a garlic butter sauce
US$41.00
ROASTED CHICKEN
half chicken, house spice brined and smoked, with bacon chive potatoes and roasted carrots
US$32.00
CAJUN PASTA
blackened chicken, andouille sausage and onions sautéed into a Cajun cream sauce then dressed with parsley and shaved parmesan, accompanied with garlic buttered bread
US$25.00
PASTA TOSCANO
roasted mushrooms, tomatoes, parmesan, and house-made pappardelle pasta inside of a light garlic cream sauce
US$25.00
SPINACH STUFFED SALMON
topped with jumbo lump crab, herb beurre blanc, over a bed of tomato basil orzo pasta
US$38.00
THE PARMA
deep fried chicken parmesan with peppercorn noodles and fresh checca
US$32.00
LOBSTER TAILS
deep fried twin lobster tails, atop pimento cheese grits and collards with a drizzle of sriracha aioli
US$59.00
JERK LAMB CHOPS
spicy Caribbean lamb chops atop a bed of creamy coconut curry couscous and asparagus
US$53.00
LAND & SEA
combo 8 oz Filet with a crown of lemon butter shrimp, served over smashed potatoes, and brussel sprouts
US$60.00
CHICKEN 713 PASTA
statler cut breast atop house-made pasta with garlic cream sauce, roasted asparagus and cherry tomatoes
US$31.00
A LA CARTE
Butter Pecan Waffle
US$15.00
Plain Waffle
US$12.00
2 Pieces Of Toast
US$4.00
Croissant
US$3.00
English Muffin
US$3.00
Green Chili Hash
US$9.00
Pimento Cheese Grits
US$9.00
Dusted House Chips
US$6.00
Fruit Cup
US$9.00
Fries
US$9.00
1 Egg
US$2.00
Bacon
US$4.00
Sausage Links
US$4.00
Candied Bacon
US$6.00
BURGERS & SANDWICHES
SHRIMP PO’BOY
toasted French bread, dressed with special remoulade sauce then stuffed with jumbo fried shrimp, lettuce, tomato, pickles and served with dusted house chips
US$19.00
HOT CHICKEN
Nashville style fried chicken with house sauce, pickles, and a super slaw served on a brioche bun served with dusted house chips
US$17.00
WARWICK CHEDDAR BURGER
two fresh chuck patties with smoked cheddar and bourbon caramelized onions on a brioche bun dressed with house sauce, butter lettuce, pickles, and tomatoes, served with dusted house chips
US$18.00
GRILLED CHICKEN CLUB
grilled and chilled chicken stacked between sourdough bread and filled with bacon, cheddar cheese, lettuce, tomato and brushed with mayo, served with dusted house chips
US$15.00
SOUPS & SALADS
CHICKEN TORTILLA SOUP
fire roasted tomatoes cooked down with special herbs and spices then dressed with smoked chicken breast, avocado, cilantro, jalapeno, sour cream and tortilla strips Bowl
US$12.00
NOT A WEDGE
hearts of romaine, bacon, tomatoes, bleu cheese crumbles, spiced pecans and house-made herb buttermilk dressing
US$14.00
THAI NOODLE
grilled Gulf shrimp, ramen noodles, arugula, chopped peanuts, mango, basil, mint, cherry tomatoes, carrot shred and house-made peanut vinaigrette
US$24.00
ALL HAIL CAESAR
local sourced baby romaine, grated reggiano, rustic croutons and house-made Caesar dressing *
US$15.00
SALMON SALAD
eared salmon served over charred crostini, crowned with baby arugula, shaved carrots, crumbled goat cheese and blistered tomatoes tossed in an apple vinaigrette dressing
US$27.00
THE HOUSE
mixed up greens, cheddar, red onions, rustic croutons, tomatoes, carrots, cucumbers and a cilantro ranch dressing
US$17.00
SALADS
THE HOUSE
mixed up greens, cheddar, red onions, rustic croutons, tomatoes, carrots, cucumbers and a cilantro ranch dressing
US$17.00
THAI NOODLE SALAD
grilled gulf shrimp, ramen noodles, arugula, chopped peanuts, mango, basil, mint, cherry tomatoes, carrot shred and house-made peanut vinaigrette
US$24.00
NOT A WEDGE
hearts of romaine, bacon, tomatoes, bleu cheese crumbles, spiced pecans and house-made herb buttermilk dressing
US$14.00
ALL HAIL CAESAR
local sourced baby romaine, grated reggiano, rustic croutons and house-made Caesar dressing
US$15.00
SIDES
Andouille Jambalaya Risotto
US$9.00
Herb Roasted Potatoes
US$9.00
Asparagus
US$9.00
Pimento Cheese Grits
US$9.00
Baby Carrot
US$9.00
Sauteed Mushrooms
US$9.00
Bacon Chive Potatoes
US$9.00
Smashed Potatoes
US$9.00
Brussel Sprouts
US$9.00
Tomato Basil Orzo
US$9.00
Coconut Curry Couscous
US$9.00
Collards
US$9.00
Poblano Mac & Cheese
US$12.00
SWEETNESS
CHOCOLATE MOUSSE CAKE
US$10.00
CARROT CAKE
contains walnuts
US$12.00
CARAMEL BREAD PUDDING
vanilla bean ice cream contains pecans
US$9.00
SWEET LIBATIONS
CHOCOLATE CAKE
Grey Goose Le Citron Vodka, Frangelico Liqueur
US$14.00
At Winsome Prime, located in The Warwick Houston, you can indulge in an exceptional dining experience where quality meets creativity. Nestled at 5888 Westheimer Rd, this vibrant restaurant offers a delightful menu that blends classic flavors with modern twists. From savory appetizers to indulgent entrées, each dish is crafted with fresh, high-quality ingredients, ensuring a memorable meal. Whether you’re in the mood for a perfectly cooked steak or a flavorful seafood dish, the offerings here cater to every craving. The elegant yet casual ambiance sets the perfect backdrop for enjoying good food with great company. Explore the full range of options on the Winsome Prime (The Warwick Houston) Menu and treat yourself to an unforgettable culinary adventure.